Feast of Flavours from the Iranian Kitchen: A Step-by-Step Culinary Adventure is written by Chef and owner of Shiraz Cafe, Ms. Hayedeh Sedghi.

This book throws open the doors to the Persian Iranian kitchen and reveals not only the culinary secrets within, but also rare glimpses of a fascinating, millennia-old culture. Experience for yourself the bounty of Iranian culture. Get a copy today!

Available in all major bookstores. You may purchase in Shiraz Cafe itself or contact us to order.

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